| 2 imóveis foram encontrados. | A ver 1 - 2 |
|
|
||||||
|
|
|
|||||||
| Título | Cidade | Morada | Código Postal | Concelho | Preço |
| Quinta em Sintra |
Sintra | Quinta em Sintra | LISBON | € 4.000.000 | |
| Full Description (English): Property of 19 century, situated in São Pedro de Sintra, small town in the mountain of Sintra, with a total area of 13.700 m2. D Fernando (king of Portugal) was visit of this house and he planted, in the garden, some trees and tropical plants brought of the Portuguese colonies. One of these trees is still visible today (rubber tree - elastic Ficus). This property was the headquarters of the Embassy of the United States in Portugal in the years from 1994 to 1996. Composed for 4 buildings, beautiful gardens, swimming pool, pure potable water from mine (with 300.000 lts underground reservoir in the garden), privileged sites of the Mountain range of Sintra and the Pena Castle. The main house, have 4 levels, 790 m2 of total area, is in excellent conditions of habitability with central heating, safe, 9 bed rooms, 8 bath rooms, 2 big living rooms, one big eating room, one kitchen with 2 rooms (one room for the machines), one terrace with 50 m2, 3 balconies to the garden and 4 closet rooms. The “Chalet” house has 3 levels, with 400 m2 of total area, is inhabitable but it needs some restore work. In the first floor have one garage for 6 cars and one room to keep the horses and horse cars in the first level. The second level is located one kitchen, 8 bed rooms and 2 bath rooms and in the last floor have 10 bed rooms and 2 bath rooms. The ruin house has 2 levels, with 200 m2 of total area and have project approved for magnifying to more 200 m2. The house for garden support has two levels, with 150 m2 of total area, and in good condition. The swimming pool is located in a noble zone of the property having a nice and flaring sight to the mountain range of Sintra. Áreas a) Área total ............................. 13.700m² b) Casa principal;: 790m2 c) Chalet: 400m2 d) Casa em ruinas:200m2 e) Casa de apoio ao jardim:150m2 Price: 4.000.000,00 EUR |
|||||
| SEIXO BEACH SPA |
NEAR SANTA CRUZ | SEIXO | 2201 | LISBON | € 13.800.000 |
| Full Description (English): PRICE OF THE TOTAL PROJECT: 13.800.000 EUR YEAR BUILD: START IN FEBRUARY 2010 SQUARE METERS: 8.152 PLOT AREA: Each villa goes from 153 m2 to 514 m2 CONSTRUCTION AREA: each villa goes from 170 m2 to 240 m2 STATUS: 19 ECO-VILLAS SERVED BY A 5 STAR HOTEL & SPA FULL DESCRIPTION: LOCATION: Located on Portugal West coast, yet only 35 minutes from Lisbon international airport. The architecture is in a fresh contemporary style that incorporates the natural colours & material of the surrounding landscape. The views to the sea overlook 500 metres of sand dunes which lead to the stunning Seixo beach, with its high cliffs sand & natural waterfalls. Nearby, the unspoilt town of Santa Cruz provides shops, bars and restaurants and hosts a number of famous water sport events every summer. The climate is mild and temperature with short winters and long hot summers ensuring an ideal environment in which to relax all year round. CONCEPT: Designed in harmony with the environment Seixo SPA project offers a comprehensive range of the first class facilities and services. So you can relax, re energise and have fun all year round. Owners of each eco-villa benefit from the facilities and services of the hotel and skills and experience of its team in all types of occupancy. The villas can be enjoyed as an extension of the hotel, benefiting from all the attendant services and there is a comprehensive rentals programme. The relationship with the hotel increases owner’s rate return, not to mention enjoyment during their own stays. ECO-FEATURES: All residences use geothermal energy from bore holes, which provide under floor cooling, hot water and heating in pools. Organic waste will be composted and non-biodegradable materials will be sorted and recycled where possible. Water reduction programmes will be implemented in all properties. Most build materials will be locally sourced and bio degradable. The organic production of vegetables and fruits will be available for owners needs. The hotel sustainable project, involve guests on environmental commitments and an “eco-invoice” is issue for each guests witch a resumed information of all resources consumption and production. |
|||||
|
|
|
|||||||
